• Ingredients
  • 1 cup confectioners' sugar
  • 1 (15 ounce) container ricotta cheese
  • 1/4 cup blanched slivered almonds
  • 1/4 cup chopped maraschino cherries
  • 1/4 cup miniature semisweet chocolate chips
  • 1 (9 inch) graham cracker crust

Directions

  • In a medium bowl, use a spoon to stir together the confectioners' sugar and ricotta cheese until well blended. Fold in the almonds, cherries, and chocolate chips. Spoon into the graham cracker crust. Freeze for 3 hours to set. Remove from the freezer for 10 to 15 minutes before slicing and serving. Refreeze any leftovers.

Nutritional Information

Amount Per Serving  Calories: 317 | Total Fat: 14g | Cholesterol: 17mg Powered by ESHA Nutrient Database Nutritional Information Cannoli Pie Servings Per Recipe: 8 Amount Per Serving Calories: 317

  • Total Fat: 14g
  • Cholesterol: 17mg
  • Sodium: 239mg
  • Total Carbs: 41g
  •     Dietary Fiber: 1g
  • Protein: 8.3g