• Ingredients
  • 1/4 cup butter
  • 2 cups semisweet chocolate chips
  • 2 eggs, beaten
  • 1 (10.5 ounce) package rainbow colored miniature marshmallows
  • 1 cup chopped pecans
  • 1/3 cup confectioners' sugar for decoration

Directions

  • Melt together the butter and chocolate chips in the top of a double boiler or in the microwave. Stir to blend, then stir in the eggs, colored marshmallows and pecans.
  • Pour the mixture into a 9×5 inch loaf pan, lined with foil. Dust with powdered sugar and refrigerate until firm.
  • Remove chilled dough from loaf pan, remove the foil, and slice into 1/4 inch slices.

Nutritional Information

Amount Per Serving  Calories: 271 | Total Fat: 13.1g | Cholesterol: 45mg Powered by ESHA Nutrient Database Nutritional Information Cathedral Windows II Servings Per Recipe: 12 Amount Per Serving Calories: 271

  • Total Fat: 13.1g
  • Cholesterol: 45mg
  • Sodium: 62mg
  • Total Carbs: 41g
  •     Dietary Fiber: 1.7g
  • Protein: 2.7g