• Ingredients
  • 2/3 cup shortening
  • 1 1/4 cups packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 Snickers® bars (2.07 ounces each), chopped
  • 1/2 cup quick-cooking oats

Directions

  • In a mixing bowl, cream shortening and brown sugar. Beat in egg and vanilla. Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture. Stir in chopped candy bars and oats.
  • Drop by round tablespoonfuls 2 in. apart onto greased or parchment-lined baking sheets. Bake at 350 degrees F for 10-12 minutes or until lightly browned. Remove to wire racks to cool.