• Ingredients
  • 1 1/2 cups butter, melted
  • 2 cups white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 3/4 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups peanut butter chips

Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl, mix together butter and sugar. Beat in eggs and vanilla. Combine flour, cocoa, baking soda, and salt; gradually stir into the butter mixture. Mix in peanut butter chips. Drop by rounded teaspoons onto ungreased cookie sheets.
  • Bake 8 to 10 minutes in preheated oven. Cool for 1 minute before placing on wire racks to cool completely.

Nutritional Information

Amount Per Serving  Calories: 132 | Total Fat: 7.2g | Cholesterol: 19mg Powered by ESHA Nutrient Database Nutritional Information Chewy Chocolate Peanut Butter Chip Cookies Servings Per Recipe: 60 Amount Per Serving Calories: 132

  • Total Fat: 7.2g
  • Cholesterol: 19mg
  • Sodium: 96mg
  • Total Carbs: 14.4g
  •     Dietary Fiber: 0.5g
  • Protein: 2.6g