• Ingredients
  • 1 (10.5 ounce) package large marshmallows
  • 2/3 cup chunky peanut butter*
  • 1/2 cup butter, cubed
  • 1/4 cup corn syrup
  • 2 teaspoons vanilla extract
  • 4 cups quick cooking oats
  • 1 cup crisp rice cereal
  • 1 cup miniature semisweet chocolate chips
  • 1/2 cup flaked coconut
  • 1/2 cup sunflower kernels
  • 1/2 cup chopped peanuts
  • 1/2 cup raisins
  • 2 tablespoons toasted wheat germ
  • 2 tablespoons sesame seeds

Directions

  • In a large microwave-safe bowl, combine the marshmallows, peanut butter, butter, corn syrup and vanilla. Microwave, uncovered, at 70% power for 2-3 minutes, stirring often until blended. Stir in the remaining ingredients.
  • Spread into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350 degrees F for 15-20 minutes or until set. Cool on a wire rack. Cut into bars.