• Ingredients
  • 1/2 cup peanut butter
  • 1/3 cup margarine, softened
  • 2/3 cup white sugar
  • 1/2 cup packed brown sugar
  • 2 egg
  • 1/2 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt

Directions

  • Preheat oven to 350 degrees F (175 degrees C ). Grease a 9×9 inch baking pan.
  • In a medium bowl, cream together peanut butter and margarine. Gradually blend in the brown sugar, white sugar, eggs, and vanilla; mix until fluffy. Combine flour, baking powder, and salt; stir into the peanut butter mixture until well blended.
  • Bake for 30 to 35 minutes in preheated oven, or until the top springs back when touched. Cool, and cut into 16 squares.

Nutritional Information

Amount Per Serving  Calories: 177 | Total Fat: 8.5g | Cholesterol: 26mg Powered by ESHA Nutrient Database Nutritional Information Chewy Peanut Butter Brownies Servings Per Recipe: 16 Amount Per Serving Calories: 177

  • Total Fat: 8.5g
  • Cholesterol: 26mg
  • Sodium: 158mg
  • Total Carbs: 22.8g
  •     Dietary Fiber: 0.7g
  • Protein: 3.7g