• Ingredients
  • 2 cups water
  • 3 cups raisins
  • 2 cups shortening
  • 8 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 4 cups white sugar
  • 6 eggs
  • 2 teaspoons vanilla extract
  • 2 teaspoons ground cinnamon

Directions

  • Boil water and raisins together for 5 minutes. Set aside.
  • Cream sugar, shortening, eggs and vanilla until light. Pour in the warm raisin mixture, combining well. Stir in dry ingredients that have been combined and blend well.
  • Drop by tablespoonful on a lightly oiled cookie sheet. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Nutritional Information

Amount Per Serving  Calories: 404 | Total Fat: 15.1g | Cholesterol: 42mg Powered by ESHA Nutrient Database Nutritional Information Children's Delight Cookies Servings Per Recipe: 30 Amount Per Serving Calories: 404

  • Total Fat: 15.1g
  • Cholesterol: 42mg
  • Sodium: 211mg
  • Total Carbs: 63.9g
  •     Dietary Fiber: 1.5g
  • Protein: 5.2g