• 100g good-quality dark chocolate
  • 100g good-quality milk chocolate
  • 100g good-quality white chocolate
  • 500g strawberries, washed, dried
  • Place dark chocolate in a heatproof bowl over a saucepan half-filled with simmering water (make sure the base of the bowl doesn't touch the water) and stir occasionally with a metal spoon until chocolate melts. Transfer to a serving bowl. Repeat with milk chocolate and white chocolate and place in serving bowls.
  • Place chocolate and strawberries on a serving platter and serve immediately.