• Ingredients
  • 1 cup confectioners' sugar
  • 2 tablespoons milk
  • 1 (1 ounce) square unsweetened chocolate, melted

Directions

  • Mix sugar, milk and unsweetened chocolate until smooth.
  • Use this icing for dipping the Truffle Cookies.

Nutritional Information

Amount Per Serving  Calories: 52 | Total Fat: 1.3g | Cholesterol: < 1mg Powered by ESHA Nutrient Database Nutritional Information Chocolate Icing Servings Per Recipe: 12 Amount Per Serving Calories: 52

  • Total Fat: 1.3g
  • Cholesterol: < 1mg
  • Sodium: 2mg
  • Total Carbs: 10.8g
  •     Dietary Fiber: 0.4g
  • Protein: 0.4g