• Ingredients
  • 1/2 cup butter
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (6 ounce) package butterscotch chips
  • 1 (12 ounce) package chocolate chips
  • 1 cup chopped pecans
  • 1 (10.5 ounce) package miniature marshmallows
  • 1 teaspoon vanilla extract

Directions

  • In a saucepan, combine butter and sweetened condensed milk. Bring to a boil, then remove from heat. Stir in chocolate chips and butterscotch chips until melted. Stir in nuts, marshmallows and vanilla. Drop by spoonfuls onto waxed paper.

Nutritional Information

Amount Per Serving  Calories: 238 | Total Fat: 11.4g | Cholesterol: 16mg Powered by ESHA Nutrient Database Nutritional Information Chocolate Marshmallow Candy Servings Per Recipe: 24 Amount Per Serving Calories: 238

  • Total Fat: 11.4g
  • Cholesterol: 16mg
  • Sodium: 72mg
  • Total Carbs: 32.4g
  •     Dietary Fiber: 0.8g
  • Protein: 1.9g