• Ingredients
  • 2 egg, beaten
  • 1 1/4 cups milk
  • 1/4 cup shortening or bacon fat, melted
  • 1 1/2 cups yellow cornmeal
  • 3/4 cup all-purpose flour
  • 2 tablespoons sugar
  • 2 1/4 teaspoons baking powder
  • 1 teaspoon salt

Directions

  • Combine eggs, milk and shortening. Sift together all remaining ingredients and add to egg mixture; stir only until blended. Pour into a greased 8-in. x 8-in. baking pan. Bake at 400 degrees F for 20-25 minutes, or until bread shrinks slightly from sides of the pan and begins to brown on the edges.