• 1 hoagie roll
  • 1/4 cup diced tomato
  • 1/4 cup diced mushroom
  • 1/4 cup sliced black olives
  • 1/4 cup sliced jalapeno (or pepper of your choice. If you use bell pepper, it should be diced or minced)
  • 2 slices American cheese or 2 slices cheddar cheese
  • italian seasoning (optional)
  • 1 Preheat oven to 375°F.
  • 2 Line a baking sheet with foil.
  • 3 Spray baking sheet with nonstick cooking spray.
  • 4 Place hoagie roll in center of foil (12×12 for one hoagie). Bring up sides of foil around hoagie. This will retain the hoagie's shape while baking.
  • 5 Layer vegetables in roll however you like.
  • 6 Break up the two slices of cheese and top off the sandwich with the cheese and Italian seasoning.
  • 7 Bake for 15-20 min (or however long you like) and enjoy.