• 3 1/2-4 lbs rotisserie-cooked chicken , meat shredded (about 5 cups)
  • 1 -1 1/2 cup barbecue sauce (use your fave)
  • 1/4 cup pickled jalapeno pepper , roughly chopped (optional)
  • 4 hamburger buns (I like to use onion)
  • 1 In a bowl, combine the chicken, BBQ sauce and jalapeños (if using).
  • 2 Slightly heat mixture in microwave if you'd like.
  • 3 Divide the mixture evenly among buns.
  • 4 Great with coleslaw, potato salad or kettle chips!
  • 5 EAT!