• 1 (10 1/8 ounce) can refrigerated crescent dinner rolls (Big&Flaky recommended)
  • 2 tablespoons mayonnaise
  • 6 ounces cooked deli turkey , thinly sliced
  • 3 ounces swiss cheese , thinly sliced
  • 6 slices bacon , precooked
  • 1 Heat oven to 350 degrees.
  • 2 Unroll dough on work surface; separate into triangles.
  • 3 Spread each triangle with 1 t mayonnaise.
  • 4 Top each with turkey, cheese and bacon, cutting to fit if necessary.
  • 5 Roll up loosely as directed on can.
  • 6 Place on ungreased cookie sheet; curve into crescent shapes.
  • 7 Bake 21-23 minutes or until golden brown and cheese is melted.